Mix together:
1 large carton of sour cream
6 cans cream of chicken soup
1 small can of chopped chilies
3 dozen corn tortillas
½ pkg. shredded cheddar or longhorn cheese
Optional, you can add; if desired;
1 onion chopped
Cooked chicken pieces (or canned chicken)
Mix together sour cream, soup and chilies.  Break tortillas into small pieces and mix into sour cream mix, put into crock-pot and cover with cheese and cook on high until they are boiling then turn to low and cook for about 1 – 1½ hours or until onion or cheese is melted good.